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RECIPE: Creamy Jalapeno Ranch Dip

This post may contain affiliate links. Read my disclosure policy.

Creamy Jalapeno Ranch Dip is THE BEST Ranch Dip I have ever tried. It's quick, easy and the dish ALWAYS comes home empty.

Memorial Day Weekend is the official kickoff for summer.  And with summer comes all kinds of barbecues, pool parties and grill outs at the lake. I have the PERFECT recipe to take to your next summer social. It’s quick. It’s easy and I always bring my dish home empty. Creamy Jalapeno Ranch Dip!

This recipe only needs a few ingredients: Cilantro, Ranch Dip Mix, Diced Jalapenos, Sour Cream and Cream Cheese.

To make yours just put the cream cheese (softened) and sour cream in a food processor and blend. Then add the ranch dip mix. Blend again. Then the can of diced jalapenos. We like it hot in this house. If you like it mild, start with a half can and go from there. Then add a bunch of cilantro. I usually pull the leaves from the stems but if you’re in a hurry, just stick the whole thing in. The cilantro gives it a beautiful green color too.

Blend one last time and Presto! Creamy, ranch-y, jalapeno-y goodness. Perfect for dipping raw veggies, tortilla chips, veggie chips, pita chips or anything else you have on hand. Isn’t everything better with ranch?

Here’s the printable version for you:

4.9 from 49 reviews
Creamy Jalepeno Ranch Dip
 
Save Print
Author: Shellie Deringer - SimplyShellie.com
Ingredients
  • Cream Cheese (8oz)
  • Sour Cream (8oz)
  • 1 Packet of Ranch Dip Mix
  • ½ Can of Diced Jalapenos
  • ½ Bunch Cilantro
Instructions
  1. Put softened cream cheese and sour cream in Food Processor and combine until well blended.
  2. Add packet of Ranch Dip Mix. Combine until well blended.
  3. Add ½ can of diced jalapenos (less for mild heat, more for high heat). Combine until well blended.
  4. Add ¾ bunch cilantro. Combine until well blended.
  5. For best results, chill for one hour. If you're in a hurry you can serve immediately.
3.2.2929

Creamy Jalapeno Ranch Dip is THE BEST Ranch Dip I have ever tried. It's quick, easy and the dish ALWAYS comes home empty.

Looking for more summer inspiration? Follow me on Pinterest and check out my Apps & Sides board for more fabulous ideas to take to your next BBQ.

This post may contain affiliate links. Please read my disclosure policy for more information.

Love it? Share it! 224 Comments

Comments

  1. Mercedes says

    May 23, 2012 at 9:20 am

    This looks yummy!

    Reply
  2. Phoebe @ Getting Freedom says

    May 23, 2012 at 9:25 am

    My oldest son would tear this up! Anything spicy and he’s all over it. It looks amazing!

    Reply
  3. Randi G says

    May 23, 2012 at 9:36 am

    YUM!

    Reply
  4. Rachel Holland says

    May 23, 2012 at 9:42 am

    This looks amazingly awesome!!!

    Reply
  5. Michelle says

    May 23, 2012 at 9:46 am

    That looks great!

    Reply
  6. Dee R says

    May 23, 2012 at 9:46 am

    yum!

    Reply
  7. Evin Cooper says

    May 23, 2012 at 9:47 am

    This looks great! I make a similar recipe but never thought to add cream cheese! Bet that makes it stick to the chip better!! I always add a few cloves of roasted garlic, too! Yummmmmm

    Reply
  8. Laura says

    May 23, 2012 at 9:48 am

    This sounds delicious! And I love that I can make it with things that I already have at home. Great recipe!

    Reply
  9. Melanie Muenchinger says

    May 23, 2012 at 9:50 am

    YUM! this looks and sounds good, and really easy, too!

    Reply
  10. Isabel Acosta says

    May 23, 2012 at 9:53 am

    YUUMMM!!! This sounds great. My husband has been asking me to find a Cilantro Ranch Dressing and I bet I could make this a bit thinner for him, adding the jalapenos sounds great. He likes the cilantro ranch dressing served at Bikinis on Sixth St, working downtown he eats there almost once a week.

    Reply
    • Nicole says

      May 24, 2012 at 10:40 pm

      I think if you use low fat sour cream, low fat cream cheese or nufchatel, and plain yogurt instead of the cooking cream it would be thinner and still taste great. Use some whole grain chips to dip or even make some spicy chips. Use corn tortillas cut them into triangles, spray with Pam and sprinkle a seasoning mix (fine sea salt chili powder and garlic powder). Then bake them until crisp. This will pump up the flovor even with the origional version. Maybe add a little spritz of lime juice to the chips before serving also. Serve with a skinny margarita!

      Reply
  11. LittleRunnerGirl says

    May 23, 2012 at 9:53 am

    Yum! This sounds delicious.

    Reply
  12. Ashley Nuzzo says

    May 23, 2012 at 9:55 am

    YUMMY!

    Reply
  13. Lauren says

    May 23, 2012 at 10:03 am

    Yum! I’m gonna have to try this one over the weekend.

    Reply
  14. Kimberly Norton says

    May 23, 2012 at 10:05 am

    Yummo, I can’t wait to try that recipe!!

    Reply
  15. Kimberli Hoelle says

    May 23, 2012 at 10:06 am

    Good luck Shellie! Happy Hump Day!

    Reply
  16. Angela L says

    May 23, 2012 at 10:07 am

    OMG this looks so tasty. I’m always trying to find different recipes to try – this will def go on my list. Thanks for sharing Shellie!

    Reply
  17. Tonya says

    May 23, 2012 at 10:09 am

    This looks super tasty and super easy! Going on the menu for this weekend!

    Reply
  18. Melissa @ Saving Cents with Sense says

    May 23, 2012 at 10:16 am

    Yum! Perfect dip for Memorial day weekend – thank you!

    Reply
  19. Keri Lyn says

    May 23, 2012 at 10:16 am

    Yum!!!

    Reply
  20. Kirste R says

    May 23, 2012 at 10:18 am

    I’ve had the privilege of tasting Shellie’s dip at a party that I attended recently. It’s was one of the 1st items to disappear — everyone loved it. Easy and yummy!

    Reply
  21. Stephanie Cassidy says

    May 23, 2012 at 10:21 am

    YUM!!!!!!!! 🙂

    Reply
  22. Kris Spencer says

    May 23, 2012 at 10:34 am

    Yummy!

    Reply
  23. amanda says

    May 23, 2012 at 10:42 am

    YUMM!!

    Reply
  24. Jill says

    May 23, 2012 at 10:43 am

    YUM!!

    Reply
  25. Diane {Created by Diane} says

    May 23, 2012 at 10:51 am

    yum!

    Reply
  26. Katey (Having Fun at Home) says

    May 23, 2012 at 10:55 am

    YUM!!

    Reply
  27. Lauren says

    May 23, 2012 at 10:55 am

    Yum!

    Reply
  28. Brandi Williams says

    May 23, 2012 at 10:57 am

    YUM

    Reply
  29. Charlene says

    May 23, 2012 at 11:07 am

    Double YUM!

    Reply
  30. Tracie says

    May 23, 2012 at 11:16 am

    I am SOOOOOO going to try this for one of the many picnics we’ve got planned for this summer!

    Reply
  31. Angel says

    May 23, 2012 at 11:29 am

    Oh YUM!

    Reply
  32. Sienna Jones says

    May 23, 2012 at 11:34 am

    It really is YUM!

    Reply
  33. stan says

    May 23, 2012 at 11:35 am

    Yummmmm.

    Reply
  34. rita says

    May 23, 2012 at 11:40 am

    Looks so yummy!

    Reply
  35. allie says

    May 23, 2012 at 11:44 am

    YUM! Can’t wait to make it myself!!

    Reply
  36. Helen says

    May 23, 2012 at 11:46 am

    Yum! Hubs would love that.

    Reply
  37. Cydra Roehler says

    May 23, 2012 at 11:58 am

    Yum….Oh my goodness!!!

    Reply
  38. Jan says

    May 23, 2012 at 11:59 am

    YUM for sure!

    Reply
  39. Taryn @ More Skees Please says

    May 23, 2012 at 11:59 am

    YUM! If this is anything like Chuy’s version I am going to be in HEAVEN. I’m seriously obsessed with that stuff!

    Reply
  40. Corrie @ "Cents"able Momma says

    May 23, 2012 at 12:08 pm

    This looks so good! Thanks for sharing the recipe…I’m definitely going to try it.

    Reply
  41. Leslie says

    May 23, 2012 at 12:08 pm

    I made it last night to go with our fajitas and LOVE IT. It’s a quick and easy recipe.

    Reply
  42. Leslie says

    May 23, 2012 at 12:09 pm

    YUMM-O!

    Reply
  43. Melissa W. says

    May 23, 2012 at 12:56 pm

    YUMMY!

    Reply
  44. Nickie says

    May 23, 2012 at 2:04 pm

    Looks so good!! Can’t wait to try it.

    Reply
  45. Keri says

    May 23, 2012 at 2:05 pm

    Yummy…Can’t wait to try this!

    Reply
  46. misty says

    May 23, 2012 at 2:14 pm

    Yum

    Reply
  47. Ticia says

    May 23, 2012 at 2:17 pm

    Yum! I have another version of this recipe, but it makes up almost a gallon of the stuff, which is WAY too much for workable amounts.

    Reply
  48. JEANNETTE A. says

    May 23, 2012 at 2:18 pm

    THIS LOOKS SO GOOD!! AND EASY ESPECIALLY FOR A NON BETTY CROCKER GAL LIKE MYSELF!!!!

    Reply
  49. Amy says

    May 23, 2012 at 2:24 pm

    Yummy!!

    Reply
  50. Alex says

    May 23, 2012 at 3:07 pm

    yummmmmm!

    Reply
  51. Elizabeth says

    May 23, 2012 at 3:17 pm

    YUM! (And awesome pics, Kris!)

    Reply
  52. Catherine says

    May 23, 2012 at 3:52 pm

    Can’t wait to try this one..

    Reply
  53. Bill Maxey says

    May 23, 2012 at 4:05 pm

    Delicious

    Reply
  54. Katie Davies says

    May 23, 2012 at 4:21 pm

    Looks delicious!!

    Reply
  55. Laura says

    May 23, 2012 at 4:31 pm

    YUM !!! This is great.

    Reply
  56. jennifer glynn says

    May 23, 2012 at 4:41 pm

    This is fantastic!!!

    Reply
  57. Victoria Munt Rogers says

    May 23, 2012 at 5:10 pm

    Yum!

    Reply
  58. Diane says

    May 23, 2012 at 5:17 pm

    Yummm!!

    Reply
  59. Caren says

    May 23, 2012 at 5:35 pm

    YUM!

    Reply
  60. JANET says

    May 23, 2012 at 5:38 pm

    this looks awesome!!! YUM!!!!!

    Reply
  61. Carolyn says

    May 23, 2012 at 5:49 pm

    Yum Yum!!!!

    Reply
  62. Amy McCollum says

    May 23, 2012 at 5:53 pm

    Yum! Sounds Delish!! Thanks for posting!!

    Reply
  63. Candice says

    May 23, 2012 at 5:54 pm

    YUM!

    Reply
  64. Monica says

    May 23, 2012 at 5:55 pm

    Yummy!

    Reply
  65. Mollie says

    May 23, 2012 at 6:04 pm

    YUM!

    Reply
  66. Rashmi says

    May 23, 2012 at 6:04 pm

    YUM!

    Reply
  67. Rashmi says

    May 23, 2012 at 6:05 pm

    YUMM!

    Reply
  68. Stacey says

    May 23, 2012 at 6:07 pm

    YUMMM!!!!

    Reply
  69. Julie W. says

    May 23, 2012 at 6:16 pm

    Looks yummy! Definitely going to give it a try 😀

    Reply
  70. Lynn says

    May 23, 2012 at 6:17 pm

    Yummy!

    Reply
  71. Edie says

    May 23, 2012 at 6:19 pm

    Yummo!!

    Reply
  72. Mara says

    May 23, 2012 at 6:22 pm

    This sounds delicious! I love spicy things so this is right up my alley!
    YUM!

    Reply
  73. Terri says

    May 23, 2012 at 6:25 pm

    Your jalapeno dip is always the first dip gone at every gathering. It’s super YUM!

    Reply
  74. Amber Beck says

    May 23, 2012 at 6:32 pm

    Looks YUMMY!

    Reply
  75. Connie says

    May 23, 2012 at 6:38 pm

    YUM!

    Reply
  76. Amanda says

    May 23, 2012 at 6:53 pm

    YUM!

    Reply
  77. Martha Mims says

    May 23, 2012 at 6:59 pm

    This recipe looks great! Can’t wait to try it!

    Reply
  78. Rhonda says

    May 23, 2012 at 7:01 pm

    yummy

    Reply
  79. Rhonda Meller says

    May 23, 2012 at 7:04 pm

    Looks so good! And easy too!

    Reply
  80. Emily says

    May 23, 2012 at 7:16 pm

    Looks great!

    Reply
  81. Susan says

    May 23, 2012 at 7:17 pm

    Yum!

    Reply
  82. Bailey says

    May 23, 2012 at 7:18 pm

    I can’t wait to try this!

    Reply
  83. Carly says

    May 23, 2012 at 7:19 pm

    Yum!

    Reply
  84. Diane Morgan says

    May 23, 2012 at 7:22 pm

    sounds SO GOOD!

    Reply
  85. Jennifer says

    May 23, 2012 at 7:23 pm

    Yum!!!

    Reply
  86. Krista says

    May 23, 2012 at 7:24 pm

    Yummy!

    Reply
  87. Jean D says

    May 23, 2012 at 7:26 pm

    YUM! This looks great and I live in the desert so we like jalepenos on everything.

    Reply
  88. nichole says

    May 23, 2012 at 7:32 pm

    Looks super yummy!

    Reply
  89. Jean says

    May 23, 2012 at 7:32 pm

    Yum!!

    Reply
  90. Kay K says

    May 23, 2012 at 7:40 pm

    YUM YUM YUM! I can attest this dip is awesome!

    Reply
  91. Terri says

    May 23, 2012 at 7:42 pm

    Yummy, this looks delicious! Thanks for the wonderful blog!

    Reply
  92. Megan says

    May 23, 2012 at 7:53 pm

    Yummy!

    Reply
  93. Willa says

    May 23, 2012 at 8:04 pm

    Yum

    Reply
  94. Dora says

    May 23, 2012 at 8:11 pm

    Yum!

    Reply
  95. DONNA says

    May 23, 2012 at 8:27 pm

    This looks sooooo delicious!

    Reply
  96. Kristin Shaw says

    May 23, 2012 at 8:27 pm

    Super YUM!

    Reply
  97. Claudia says

    May 23, 2012 at 8:28 pm

    Yum, looks amazing!!!

    Reply
  98. Elvi Sullivan says

    May 23, 2012 at 8:32 pm

    Really really good! Thank you:)

    Reply
  99. Val says

    May 23, 2012 at 8:38 pm

    Yummm! Can’t wait to make this !

    Reply
  100. Star Traci says

    May 23, 2012 at 8:42 pm

    Well you had me at Ranch dip and then you went and added Philly- yum, yum, yummy!!!

    🙂
    Traci

    Reply
  101. Kelly W. says

    May 23, 2012 at 9:01 pm

    Sounds yummy! I can’t wait to try it!

    Reply
  102. NickiLuto says

    May 23, 2012 at 9:01 pm

    Sounds great! Can’t wait to try it.

    Reply
  103. Sarah says

    May 23, 2012 at 9:02 pm

    Looks so good! I’ll try this soon!

    Reply
  104. angie says

    May 23, 2012 at 9:03 pm

    yummy!!

    Reply
  105. Cindy says

    May 23, 2012 at 9:24 pm

    YUM!

    Reply
  106. Erin says

    May 23, 2012 at 9:27 pm

    YUM YUM!

    Reply
  107. Vivian says

    May 23, 2012 at 9:49 pm

    Yummmy… Looks sooo good!

    Reply
  108. Cheri says

    May 23, 2012 at 9:51 pm

    Yum! this looks good!

    Reply
  109. Becky Duke says

    May 23, 2012 at 10:10 pm

    Yum yum yummy!

    Reply
  110. SCollins says

    May 23, 2012 at 10:11 pm

    Looks YUMMY!!! Good luck

    Reply
  111. emma says

    May 23, 2012 at 10:15 pm

    Looks yummy!

    Reply
  112. Erin says

    May 23, 2012 at 10:20 pm

    Yummy!!!

    Reply
  113. Nora says

    May 23, 2012 at 10:41 pm

    Yum! Can’t wait to try it 🙂

    Reply
  114. Jennie Plumlee says

    May 23, 2012 at 10:46 pm

    yum!!

    Reply
  115. Lynn says

    May 23, 2012 at 10:50 pm

    Yum

    Reply
  116. Tricia says

    May 23, 2012 at 10:51 pm

    Yum!

    Reply
  117. ThOma's says

    May 23, 2012 at 10:52 pm

    YUM!

    Reply
  118. Carly says

    May 23, 2012 at 10:53 pm

    YUMMMM!

    Reply
  119. Shellie says

    May 23, 2012 at 11:19 pm

    This is one of my favorite recipes because it’s just so easy!

    Reply
  120. Tori says

    May 23, 2012 at 11:30 pm

    Yum! Get in my belly!!!

    Reply
  121. Katie says

    May 23, 2012 at 11:31 pm

    Yum!

    Reply
  122. Nancy says

    May 24, 2012 at 12:16 am

    Yummy!!!

    Reply
  123. Kristine says

    May 24, 2012 at 12:47 am

    YUM — cream cheese is the best!

    Reply
  124. Sarah says

    May 24, 2012 at 1:21 am

    Yum! Looks delicious!

    Reply
  125. James says

    May 24, 2012 at 1:38 am

    Mmm! Looks delectable! Can’t wait to try it!

    Reply
  126. Cheryl Brotschul says

    May 24, 2012 at 3:38 am

    Shellie I vote for your creamy jalapeño ranch dip it rocks . I also love your blog.

    Reply
  127. erin says

    May 24, 2012 at 5:25 am

    I’m totally going to make this.

    Reply
  128. Tammy says

    May 24, 2012 at 5:59 am

    Yummy!!!

    Reply
  129. Janetta says

    May 24, 2012 at 6:20 am

    This looks really good. I’m going to try it! Yummy.

    Reply
  130. Ryan Fowler says

    May 24, 2012 at 7:01 am

    YUM!!!!!

    Reply
  131. Sarah says

    May 24, 2012 at 7:43 am

    Sounds DELICIOUS! 🙂

    Reply
  132. Debbie Crowel says

    May 24, 2012 at 8:00 am

    Yum

    Reply
  133. NaNc says

    May 24, 2012 at 8:01 am

    Yum!!!!!! Can’t wait to try it!

    Reply
  134. Terri says

    May 24, 2012 at 8:02 am

    Yum!

    Reply
  135. Heather C. says

    May 24, 2012 at 8:04 am

    Looks yummy!

    Reply
  136. mark says

    May 24, 2012 at 8:05 am

    Yum!

    Reply
  137. Marvetta Greenwalt says

    May 24, 2012 at 8:05 am

    YUM

    Reply
  138. Elizabeth Swank says

    May 24, 2012 at 8:06 am

    This looks amazing!

    Reply
  139. Tony says

    May 24, 2012 at 8:07 am

    yum

    Reply
  140. Kristin says

    May 24, 2012 at 8:07 am

    Yum!

    Reply
  141. Laila Ruzika says

    May 24, 2012 at 8:08 am

    Yummy!!!

    Reply
  142. Deb says

    May 24, 2012 at 8:09 am

    YUM!

    Reply
  143. michelle says

    May 24, 2012 at 8:11 am

    A-Mazing!! Looks delicious!

    Reply
  144. Amber says

    May 24, 2012 at 8:11 am

    yes it’s yum!

    Reply
  145. Theresa says

    May 24, 2012 at 8:12 am

    Yum!

    Reply
  146. jamie mitchell says

    May 24, 2012 at 8:13 am

    Yum

    Reply
  147. Holly Dennis says

    May 24, 2012 at 8:13 am

    yum!

    Reply
  148. Melanie says

    May 24, 2012 at 8:14 am

    I can’t wait to eat some!!!

    Reply
  149. Melissa says

    May 24, 2012 at 8:15 am

    YUM!!!

    Reply
  150. Brandon Gallop Rice says

    May 24, 2012 at 8:15 am

    Looks yummy!

    Reply
  151. John says

    May 24, 2012 at 8:15 am

    Sounds delicious.

    Reply
  152. rebecca says

    May 24, 2012 at 8:22 am

    Yum!

    Reply
  153. Brittany says

    May 24, 2012 at 8:22 am

    Yum!

    Reply
  154. Melissa Ferrell says

    May 24, 2012 at 8:23 am

    YUMMY!

    Reply
  155. Staci says

    May 24, 2012 at 8:30 am

    YUM!

    Reply
  156. Monika says

    May 24, 2012 at 8:33 am

    YUM!

    Reply
  157. ME! says

    May 24, 2012 at 8:34 am

    THanks for hosting this Jen! I’m voting for my own. 🙂

    Reply
  158. Jennifer says

    May 24, 2012 at 8:35 am

    Yum

    Reply
  159. Andy Tindall says

    May 24, 2012 at 8:37 am

    Yum

    Reply
  160. Kelly says

    May 24, 2012 at 8:37 am

    Yum!

    Reply
  161. Amanda says

    May 24, 2012 at 8:37 am

    Scrumptous! All I craved was jalapenos while pregnant…I could have used this!

    Reply
  162. Stephanie says

    May 24, 2012 at 8:37 am

    Definitely a Yum! I think I’m going to make this for the weekend parties.

    Reply
  163. Tanya says

    May 24, 2012 at 8:38 am

    Yuuuummmmmeeeeeee!

    Reply
  164. Kim Riley says

    May 24, 2012 at 8:38 am

    “YUM!”

    Reply
  165. Tami says

    May 24, 2012 at 8:41 am

    Looks yummy!

    Reply
  166. Lisa Radtke says

    May 24, 2012 at 8:42 am

    YUMMMM!

    Reply
  167. robin says

    May 24, 2012 at 8:43 am

    yum!

    Reply
  168. Tami says

    May 24, 2012 at 8:44 am

    Yum!

    Reply
  169. Tonia says

    May 24, 2012 at 8:44 am

    Yum!

    Reply
  170. jennifer ward says

    May 24, 2012 at 8:46 am

    yum!

    Reply
  171. Alyssa says

    May 24, 2012 at 8:47 am

    YUM!

    Reply
  172. Amanda says

    May 24, 2012 at 8:47 am

    Yum! Looks great!

    Reply
  173. Paula says

    May 24, 2012 at 8:48 am

    Yum!!!!!

    Reply
  174. Michelle T says

    May 24, 2012 at 8:48 am

    YUM!

    Reply
  175. Renee says

    May 24, 2012 at 8:49 am

    Delish!!

    Reply
  176. Margaret B says

    May 24, 2012 at 8:50 am

    Yum

    Reply
  177. Terri says

    May 24, 2012 at 8:51 am

    YUMMY!!!!

    Reply
  178. Danielle says

    May 24, 2012 at 8:52 am

    YUM! This is different than the recipe I have for something like this which has a tartness it shouldn’t have. This sounds so much better. I am going to try it this weekend. Can’t go wrong with cream cheese!

    Reply
  179. Dan says

    May 24, 2012 at 8:54 am

    Yummy!!

    Reply
  180. Amy says

    May 24, 2012 at 8:55 am

    Oh YUMMY!!!! 😀

    Reply
  181. Kelly says

    May 24, 2012 at 8:56 am

    Yum

    Reply
  182. Austin says

    May 24, 2012 at 8:56 am

    Yun!

    Reply
  183. Krista says

    May 24, 2012 at 8:56 am

    Yum!

    Reply
  184. Thomas says

    May 24, 2012 at 8:56 am

    YUM

    Reply
  185. Cheryl says

    May 24, 2012 at 8:58 am

    Yum!

    Reply
  186. Scott Booth says

    May 24, 2012 at 8:58 am

    Yum

    Reply
  187. Pixlbug says

    May 24, 2012 at 8:58 am

    YUM!

    Reply
  188. Holly says

    May 24, 2012 at 9:02 am

    This looks delicious!

    Reply
  189. Nedra M says

    May 24, 2012 at 9:13 am

    YUM! 🙂

    Reply
  190. Ana b says

    May 24, 2012 at 9:19 am

    Yum!

    Reply
  191. Tiffeny says

    May 24, 2012 at 9:21 am

    Delicious!

    Reply
  192. Tonya says

    May 24, 2012 at 9:44 am

    I can’t wait to try this! It looks refreshing & tasty. Just in time for a holiday cookout!

    Reply
  193. Tonya says

    May 24, 2012 at 9:45 am

    Yum!

    Reply
  194. Jaime says

    May 24, 2012 at 11:39 am

    this looks delicious!

    Reply
  195. Michal says

    May 24, 2012 at 1:30 pm

    Yummy!!!

    Reply
  196. Dianne says

    May 24, 2012 at 1:34 pm

    YUMMM!!

    Reply
  197. Cindy says

    May 24, 2012 at 4:26 pm

    Looks great!

    Reply
  198. Janet says

    May 24, 2012 at 5:22 pm

    Can’t wait to try this! Perfect for a pool-side snack!

    Reply
  199. Janet says

    May 24, 2012 at 5:23 pm

    Yummmmmmmm! Yum.

    Reply
  200. Darlene R. says

    May 24, 2012 at 5:35 pm

    I am trying this recipe very soon.

    Reply
  201. Nicole says

    May 24, 2012 at 10:25 pm

    YUM!

    Reply
  202. Shirley Gillespie says

    May 24, 2012 at 10:44 pm

    sounds good!

    Reply
  203. Kay says

    May 25, 2012 at 10:19 am

    Yum!

    Reply
  204. Val says

    May 26, 2012 at 3:46 am

    This sounds really yummy!

    Reply
  205. AP Plumbing Drains says

    May 26, 2012 at 9:49 am

    “YUM!”

    Reply
  206. Molly says

    May 28, 2012 at 6:24 pm

    I made this yesterday for a Memorial Day BBQ. It was absolutely amazing and VERY addictive. The only problem that I ran into was my food processor was not big enough and it created quite a mess. Other than that I will be making this again very soon! Thanks for sharing

    Reply
  207. lindsay smith says

    July 4, 2012 at 10:01 pm

    I made this tonight and it was a HUGE success at the 4th of July party…I substituted greek yogurt for the cooking cream and sour cream and used fat free cream cheese and it was awesome. Thanks for the great recipe!

    Reply
  208. rosely says

    August 5, 2012 at 6:53 pm

    This sounds like the dip at chuys

    Reply
  209. Kim says

    August 8, 2012 at 2:50 pm

    Sorry if this is a silly question 🙂 but if I’m halving it, do I just cut out the cooking creme & only use the 8oz cream cheese & 8oz sour cream? What about the ranch dip? 1 or 2? Thanks abunch!

    Reply
    • Shellie says

      October 7, 2012 at 9:09 pm

      Yes, 8oz Cream Cheese, 8oz Sour Cream, 1 packet of ranch dip, 1/2 bunch cilantro, 1/2 can diced jalapeños or more if you like it spicy.

      Reply
  210. Lori Martin says

    October 4, 2012 at 7:01 pm

    Could you use parsley? Not a big cilantro fan?

    Reply
  211. Lori Martin says

    October 4, 2012 at 7:02 pm

    Could you use parsley instead of cilantro? Not a big fan of cilantro.

    Reply
    • Shellie says

      October 7, 2012 at 9:08 pm

      YOu probably could it just would give it a different flavor. Maybe the flat leaf parsley that doesn’t have as strong of a flavor.

      Reply
  212. Jacq says

    October 7, 2012 at 4:10 pm

    We made it without the cooking creme and it has come out runny. Is there a way to make it thicker?

    Reply
    • Shellie says

      October 7, 2012 at 9:10 pm

      Did you put it in the fridge for an hour? If you do that it will help it firm up.

      Reply
  213. Christy Anderson says

    November 4, 2012 at 11:21 pm

    Made this for NASCAR race in Ft Worth this weekend and everyone loved it! Left chunks of jalapeño in it and that seemed to be a hit! Good with veggies too

    Reply
  214. Jules says

    November 6, 2012 at 9:26 am

    This is going to be a “must make” for the holidays! Thanks for sharing!

    Reply
  215. Amanda says

    January 5, 2013 at 3:38 pm

    This is yummy!! Just made it, we will be eating dip for days 🙂

    Reply
  216. Jessie says

    January 22, 2013 at 9:19 pm

    My friend made this! She put in fresh jalepenos (de-seeded and chopped up finely in the food processor)– IT WAS SOOOOO GOOD!!! Not too spicy, but had great flavor! Very, VERY YUMMY!!

    Reply
  217. Karon says

    January 25, 2013 at 11:29 am

    A friend of mine made this dip and it was soooo freakin awesome! I will say that it is very spicy though so if you can’t handle the heat you might want to cut back on the jalapenos.

    Reply
  218. sheila miller says

    February 1, 2013 at 10:10 am

    This stuff is addicting!!!! Once you make it, be prepared to make it again very soon! Excellent as a salad dressing or over hot baked potatoes too. But for dipping is divine!!!

    Reply
  219. adam says

    February 3, 2013 at 4:13 pm

    Pretty good, I’d give five but my tablet won’t let me. Side note, unless you have a huge food processor, blend up the cream cheese cilantro and jalapenos in the processor then mix the rest with a hand mixer.

    Reply
  220. Rhonda says

    February 9, 2013 at 4:07 pm

    We had a carry in at work And my supervisor made this, oh my was it good. This would be good on a baked potato, which is what I’m planning on doing with what I brought home. This is a must try dip.

    Reply

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