RECIPE: Strawberry Smoothie
  • 1 C. Fresh Strawberries cut into chunks (you can also use frozen)
  • ½ C. Skim Milk (you can also substitute almond milk)
  • ½ C. Rolled Oats (blend in a food processor or blender – I like to do larger batches beforehand and have it ready to use)
  • 8 oz. Plain Greek Yogurt
  1. Blend all ingredients in a blender or food processor and serve immediately.
  2. Makes (2) 8oz. servings. Serve immediately.
Recipe by Simply Shellie at